Yield: Makes 1
Ingredients:
- 2.25 oz Lillet Blanc
- 2.25 oz Water
- 2 oz Clarified Plum Juice
- 0.38 oz Vodka
- 0.38 oz Rum
- 2 drops of Saline Solution (20g Kosher Salt : 100 ml Water)
Preparation:
- Combine all ingredients and stir well.
Garnish:
- none
Glass Guide:
- Champagne Flute


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