Ingredients:
1/4 oz white creme de cacao
1 oz cold espresso
Preparation:
Pour the vodka, Kahlua, creme de cacao and espresso into a cocktail shaker with ice.
Shake well.
Strain into a chilled cocktail glass.
Prep Time: 3 minutes
Total Time: 3 minutes
Garnish:
coffee bean
Glass:
Cocktail Glass
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