Ingredients:
2 cubes ice
1 1/4 fluid ounces rum
1 fluid ounce carbonated water
1 sprig fresh mint
Preparation:
In a cocktail glass, muddle (crush) mint leaves with simple syrup. Add ice and rum. Top with carbonated water. Garnish with a sprig of fresh mint.
Garnish:
sprig of fresh mint
Glass:
Rock Glass
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