Ingredients:
1 Fresh Orange (with peel but no pips)
A few cloves (stick through Orange peel)
4 Cinnamon Sticks
1 Lemon (peel only)
1 bottle of standard Red Wine
Preparation:
Mix together and rest overnight (or 18 hours)
Then add one ounce of Brandy
Strain and serve warm. Serves 8-10 people.
Garnish:
orange
Glass:
Collins
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